Biopolymer nanovehicles for essential polyunsaturated fatty acids: Structure–functionality relationships

Published 2016 View Full Article

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Title
Biopolymer nanovehicles for essential polyunsaturated fatty acids: Structure–functionality relationships
Authors
Keywords
Covalent conjugate, Encapsulation, Soy phospholipids, Essential fatty acids, Protection against oxidation, Water solubility
Journal
FOOD RESEARCH INTERNATIONAL
Volume 88, Issue -, Pages 70-78
Publisher
Elsevier BV
Online
2016-05-11
DOI
10.1016/j.foodres.2016.05.008

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