Probiotics and their potential applications in active edible films and coatings

Title
Probiotics and their potential applications in active edible films and coatings
Authors
Keywords
Probiotic, Food packaging, Active packaging, Antimicrobial activity, Biopolymer, Food preservation
Journal
FOOD RESEARCH INTERNATIONAL
Volume 90, Issue -, Pages 42-52
Publisher
Elsevier BV
Online
2016-10-20
DOI
10.1016/j.foodres.2016.10.026

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