Shifting expenditure on food, holidays, and furnishings could lower greenhouse gas emissions by almost 40%

Quantifying the potential for climate change mitigation of consumption options

(2020) Diana Ivanova et al.   Environmental Research Letters

Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands

(2020) Roline Broekema et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Implications of the distribution of German household environmental footprints across income groups for integrating environmental and social policy design  

(2020) Gilang Hardadi et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

(2019) Walter Willett et al.   LANCET

Household carbon footprint patterns by the degree of urbanisation in Europe

(2019) Juudit Ottelin et al.   Environmental Research Letters

Environmental pressures from Swedish consumption – A hybrid multi-regional input-output approach

(2019) Viveka Palm et al.   JOURNAL OF CLEANER PRODUCTION

The Environmental Impact of Green Consumption and Sufficiency Lifestyles Scenarios in Europe: Connecting Local Sustainability Visions to Global Consequences

(2019) Gibran Vita et al.   ECOLOGICAL ECONOMICS

Environmental impacts of household consumption in Europe: Comparing process-based LCA and environmentally extended input-output analysis

(2019) Valentina Castellani et al.   JOURNAL OF CLEANER PRODUCTION

GHG Emissions and the Rural-Urban Divide. A Carbon Footprint Analysis Based on the German Official Income and Expenditure Survey

(2018) Bernhard Gill et al.   ECOLOGICAL ECONOMICS

Climate change mitigation potential of Norwegian households and the rebound effect

(2018) Eivind Lekve Bjelle et al.   JOURNAL OF CLEANER PRODUCTION

Alternative pathways to the 1.5 °C target reduce the need for negative emission technologies

(2018) Detlef P. van Vuuren et al.   Nature Climate Change

Understanding GHG emissions from Swedish consumption - Current challenges in reaching the generational goal

(2018) Sarah Schmidt et al.   JOURNAL OF CLEANER PRODUCTION

Prioritizing Consumption-Based Carbon Policy Based on the Evaluation of Mitigation Potential Using Input-Output Methods

(2017) Richard Wood et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Limiting livestock production to pasture and by-products in a search for sustainable diets

(2016) Elin Röös et al.   FOOD POLICY

The Carbon Footprint of Norwegian Household Consumption 1999-2012

(2016) Kjartan Steen-Olsen et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK

(2014) Peter Scarborough et al.   CLIMATIC CHANGE

Determinants of greenhouse gas emissions from Swedish private consumption: Time-series and cross-sectional analyses

(2014) Jonas Nässén   ENERGY

Food choices, health and environment: Effects of cutting Europe's meat and dairy intake

(2014) Henk Westhoek et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Explaining the Variation in Greenhouse Gas Emissions Between Households: Socioeconomic, Motivational, and Physical Factors

(2014) Jonas Nässén et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Gender as a factor in an environmental assessment of the consumption of animal and plant-based foods in Germany

(2012) Toni Meier et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

From Energy to Environmental Analysis

(2012) René M.J. Benders et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Missing carbon reductions? Exploring rebound and backfire effects in UK households

(2011) Angela Druckman et al.   ENERGY POLICY

A multivariate analysis of the energy intensity of sprawl versus compact living in the U.S. for 2003

(2010) Md. R. Shammin et al.   ECOLOGICAL ECONOMICS

The role of pasture and soybean in deforestation of the Brazilian Amazon

(2010) Elizabeth Barona et al.   Environmental Research Letters

Potential contributions of food consumption patterns to climate change

(2009) Annika Carlsson-Kanyama et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Energy consumption by gender in some European countries

(2009) R. Räty et al.   ENERGY POLICY

Quantifying the rebound effects of energy efficiency improvements and energy conserving behaviour in Sweden

(2009) Jonas Nässén et al.   Energy Efficiency

From production-based to consumption-based national emission inventories

(2008) Glen P. Peters   ECOLOGICAL ECONOMICS

Indirect and Direct Energy Requirements of City Households in Sweden: Options for Reduction, Lessons from Modeling

(2005) Annika Carlsson-Kanyama et al.   JOURNAL OF INDUSTRIAL ECOLOGY

Consumption and the Rebound Effect: An Industrial Ecology Perspective

(2005) Edgar G. Hertwich   JOURNAL OF INDUSTRIAL ECOLOGY