Poroelastic relaxation indentation of whey protein hydrogels

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Title
Poroelastic relaxation indentation of whey protein hydrogels
Authors
Keywords
Whey protein, Poroelasticity, Poroviscoelasticity, Indentation, Swelling, Gelation
Journal
FOOD HYDROCOLLOIDS
Volume 54, Issue -, Pages 221-226
Publisher
Elsevier BV
Online
2015-10-24
DOI
10.1016/j.foodhyd.2015.10.008

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