In-vitro digestion of different forms of bovine lactoferrin encapsulated in alginate micro-gel particles

Title
In-vitro digestion of different forms of bovine lactoferrin encapsulated in alginate micro-gel particles
Authors
Keywords
Lactoferrin, Alginate, Micro-gel particles, In-vitro, digestion, Simulated gastric fluid, Simulated intestinal fluid
Journal
FOOD HYDROCOLLOIDS
Volume 52, Issue -, Pages 231-242
Publisher
Elsevier BV
Online
2015-07-12
DOI
10.1016/j.foodhyd.2015.07.007

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