Influence of sugarcane dietary fiber on water states and microstructure of myofibrillar protein gels

Published 2016 View Full Article

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Title
Influence of sugarcane dietary fiber on water states and microstructure of myofibrillar protein gels
Authors
Keywords
Sugarcane dietary fiber, Microstructure, Water states, Gelation
Journal
FOOD HYDROCOLLOIDS
Volume 57, Issue -, Pages 253-261
Publisher
Elsevier BV
Online
2016-01-30
DOI
10.1016/j.foodhyd.2016.01.029

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