Organic thyme oil emulsion as an alternative washing solution to enhance the microbial safety of organic cantaloupes

Published 2016 View Full Article

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Title
Organic thyme oil emulsion as an alternative washing solution to enhance the microbial safety of organic cantaloupes
Authors
Keywords
Organic thyme oil emulsion, Organic cantaloupe, Washing solution, Antimicrobial activity, Foodborne pathogens
Journal
FOOD CONTROL
Volume 67, Issue -, Pages 31-38
Publisher
Elsevier BV
Online
2016-02-25
DOI
10.1016/j.foodcont.2016.02.032

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