Thermo-mechanical, structural characterization and antibacterial performance of solvent casted polylactide/cinnamon oil composite films

Published 2016 View Full Article

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Title
Thermo-mechanical, structural characterization and antibacterial performance of solvent casted polylactide/cinnamon oil composite films
Authors
Keywords
Polylactic acid, Cinnamon oil, Tensile strength, Glass transition temperature, FTIR spectroscopy, Antimicrobial packaging
Journal
FOOD CONTROL
Volume 69, Issue -, Pages 196-204
Publisher
Elsevier BV
Online
2016-05-10
DOI
10.1016/j.foodcont.2016.05.013

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