Determination of Glucose in Food by the Ionic Liquid and Carbon Nanotubes Modified Dual-Enzymatic Sensors
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Title
Determination of Glucose in Food by the Ionic Liquid and Carbon Nanotubes Modified Dual-Enzymatic Sensors
Authors
Keywords
Glucose, Biosensor, Glucose oxidase (GOx), Catalase (CAT), Ionic liquid (IL), Carboxylic multi-walled carbon nanotubes (MWCNTs-COOH)
Journal
Food Analytical Methods
Volume 9, Issue 9, Pages 2491-2500
Publisher
Springer Nature
Online
2016-02-19
DOI
10.1007/s12161-016-0439-0
References
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