Effects of dietary live and heat-inactive baker’s yeast on growth, gut health, and disease resistance of Nile tilapia under high rearing density

Title
Effects of dietary live and heat-inactive baker’s yeast on growth, gut health, and disease resistance of Nile tilapia under high rearing density
Authors
Keywords
Yeast, Nile tilapia, High density, Microbiota
Journal
FISH & SHELLFISH IMMUNOLOGY
Volume 56, Issue -, Pages 263-271
Publisher
Elsevier BV
Online
2016-07-06
DOI
10.1016/j.fsi.2016.07.001

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