Does organic certification make economic sense for dairy farmers in Europe?–A latent class counterfactual analysis

Does it matter who advises farmers? Pest management choices with public and private extension

(2020) David Wuepper et al.   FOOD POLICY

Measuring Farmer Risk Preferences in Europe: A Systematic Review

(2019) Poorvi Iyer et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Revisiting firm flexibility and efficiency: evidence from the EU dairy processing industry

(2019) Stefan Hirsch et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Conversion to organic farming decreases the vulnerability of dairy farms

(2019) Maëlys Bouttes et al.   Agronomy for Sustainable Development

Eco-efficiency and agricultural innovation systems in developing countries: Evidence from macro-level analysis

(2019) Christian Grovermann et al.   PLoS One

Trade‐offs in the performance of alternative farming systems

(2019) Navin Ramankutty et al.   AGRICULTURAL ECONOMICS

Reviewing the impact of sustainability certification on food security in developing countries

(2019) Philip Schleifer et al.   Global Food Security-Agriculture Policy Economics and Environment

Determinants of downside risk exposure of dairy farms

(2018) Robert Finger et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Group membership and certification effects on incomes of coffee farmers in Uganda

(2018) Brian Robert Ssebunya et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Impacts of sustainability certification on farm income: Evidence from small-scale specialty green tea farmers in Vietnam

(2018) Duc Tran et al.   FOOD POLICY

What is this thing called organic? – How organic farming is codified in regulations

(2017) Verena Seufert et al.   FOOD POLICY

Comparison of Criteria for Choosing the Number of Classes in Bayesian Finite Mixture Models

(2017) Kazem Nasserinejad et al.   PLoS One

Unobservable Selection and Coefficient Stability: Theory and Evidence

(2016) Emily Oster   JOURNAL OF BUSINESS & ECONOMIC STATISTICS

Innovation systems and technical efficiency in developing-country agriculture

(2015) Dawit K. Mekonnen et al.   AGRICULTURAL ECONOMICS

Financial competitiveness of organic agriculture on a global scale

(2015) David W. Crowder et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Measurement and decomposition of flexibility of multi-output firms

(2014) S. Renner et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Quantifying the Economic Return to Participatory Extension Programmes in Ireland: an Endogenous Switching Regression Analysis

(2013) Doris Läpple et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Can public GAP standards reduce agricultural pesticide use? The case of fruit and vegetable farming in northern Thailand

(2012) Pepijn Schreinemachers et al.   AGRICULTURE AND HUMAN VALUES

Comparing risk in conventional and organic dairy farming in the Netherlands: An empirical analysis

(2012) P.B.M. Berentsen et al.   JOURNAL OF DAIRY SCIENCE

Stochastic Frontier Approach and Data Envelopment Analysis to Total Factor Productivity and Efficiency Measurement of Bangladeshi Rice

(2012) Md. Kamrul Hossain et al.   PLoS One

Technology Adoption and Technical Efficiency: Organic and Conventional Dairy Farms in the United States

(2010) C. D. Mayen et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Identifying different technologies using a latent class model: extensive versus intensive dairy farms

(2010) A. Alvarez et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Small U.S. dairy farms: can they compete?

(2009) Richard Nehring et al.   AGRICULTURAL ECONOMICS

Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers

(2008) Teresa Serra et al.   AGRICULTURAL ECONOMICS