Influence of induction cooking on the flavor of fat cover of braised pork belly
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Title
Influence of induction cooking on the flavor of fat cover of braised pork belly
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 86, Issue 5, Pages 1997-2010
Publisher
Wiley
Online
2021-04-22
DOI
10.1111/1750-3841.15710
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