Full-length transcriptome analysis of asparagus roots reveals the molecular mechanism of salt tolerance induced by arbuscular mycorrhizal fungi
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Title
Full-length transcriptome analysis of asparagus roots reveals the molecular mechanism of salt tolerance induced by arbuscular mycorrhizal fungi
Authors
Keywords
Asparagus officinalis, L., Arbuscular mycorrhizal fungi, Salinity, Transcriptomic analysis, Water and nutrient status
Journal
ENVIRONMENTAL AND EXPERIMENTAL BOTANY
Volume 185, Issue -, Pages 104402
Publisher
Elsevier BV
Online
2021-01-28
DOI
10.1016/j.envexpbot.2021.104402
References
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