4.5 Article

Soft Drink and Juice Consumption and Renal Cell Carcinoma Incidence and Mortality in the European Prospective Investigation into Cancer and Nutrition

Journal

CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION
Volume 30, Issue 6, Pages 1270-1274

Publisher

AMER ASSOC CANCER RESEARCH
DOI: 10.1158/1055-9965.EPI-20-1726

Keywords

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Funding

  1. Cancer Research UK Population Research Fellowship
  2. Imperial College London President's PhD Scholarship
  3. Nuffield Department of Population Health Early Career Research Fellowship
  4. International Agency for Research on Cancer (IARC)
  5. Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London
  6. Danish Cancer Society (Denmark)
  7. German Cancer Research Center (DKFZ) (Germany)
  8. German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE) (Germany)
  9. Federal Ministry of Education and Research (BMBF) (Germany)
  10. Associazione Italiana per la Ricerca sul Cancro-AIRC-Italy (Italy)
  11. Dutch Ministry of Public Health, Welfare and Sports (VWS) (the Netherlands)
  12. Netherlands Cancer Registry (NKR) (the Netherlands)
  13. LK Research Funds (the Netherlands)
  14. Dutch Prevention Funds (the Netherlands)
  15. Dutch ZON (Zorg Onderzoek Nederland) (the Netherlands)
  16. World Cancer Research Fund (WCRF) (the Netherlands)
  17. Health Research Fund (FIS) - Instituto de Salud Carlos III (ISCIII) (Spain)
  18. Regional Government of Andalucia (Spain)
  19. Regional Government of Asturias (Spain)
  20. Regional Government of Basque Country (Spain)
  21. Regional Government of Murcia (Spain)
  22. Regional Government of Navarra (Spain)
  23. Catalan Institute of Oncology - ICO (Spain)
  24. Swedish Cancer Society (Sweden)
  25. Swedish Research Council (Sweden)
  26. Cancer Research UK (United Kingdom) [14136, C8221/A29017]
  27. Medical Research Council (United Kingdom) [1000143, MR/M012190/1]
  28. Ligue Contre le Cancer (France)
  29. Institut Gustave Roussy (France)
  30. Mutuelle Generale de l'Education Nationale (France)
  31. Institut National de la Sante et de la Recherche Medicale (INSERM) (France)
  32. Compagnia di SanPaolo (Italy)
  33. National Research Council (Italy)
  34. Statistics Netherlands (the Netherlands)
  35. County Council of Skane (Sweden)
  36. County Council of Vasterbotten (Sweden)
  37. MRC [MR/M012190/1] Funding Source: UKRI

Ask authors/readers for more resources

This study found that juice and soft drink consumption was not associated with the incidence or mortality of renal cell carcinoma after adjusting for obesity.
Background: Renal cell carcinoma (RCC) accounts for more than 80% of kidney cancers in adults, and obesity is a known risk factor. Regular consumption of sweetened beverages has been linked to obesity and several chronic diseases, including some types of cancer. It is uncertain whether soft drink and juice consumption is associated with risk of RCC. We investigated the associations of soft drink and juice consumption with RCC incidence and mortality in the European Prospective Investigation into Cancer and Nutrition (EPIC). Methods: A total of 389,220 EPIC participants with median age of 52 years at recruitment (1991-2000) were included. Cox regression yielded adjusted HRs and 95% confidence intervals (CI) for RCC incidence and mortality in relation to intakes of juices and total, sugar-sweetened, and artificially sweetened soft drinks. Results: A total of 888 incident RCCs and 356 RCC deaths were identified. In models including adjustment for body mass index and energy intake, there was no higher risk of incident RCC associated with consumption of juices (HR per 100 g/day increment = 1.03; 95% CI, 0.97-1.09), total soft drinks (HR = 1.01; 95% CI, 0.98-1.05), sugar-sweetened soft drinks (HR = 0.99; 95% CI, 0.94-1.05), or artificially sweetened soft drinks (HR = 1.02; 95% CI, 0.96-1.08). In these fully adjusted models, none of the beverages was associated with RCC mortality (HR, 95% CI per 100 g/day increment 1.06, 0.97-1.16; 1.03, 0.98-1.09; 0.97, 0.89-1.07; and 1.06, 0.99-1.14, respectively). Conclusions: Consumption of juices or soft drinks was not associated with RCC incidence or mortality after adjusting for obesity. Impact: Soft drink and juice intakes are unlikely to play an independent role in RCC development or mortality.

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