Effect of feeding dried sweet orange (Citrus sinensis) peel and lemon grass (Cymbopogon citratus) leaves on growth performance, carcass traits, serum metabolites and antioxidant status in broiler during the finisher phase

Anticoccidial effect of mananoligosacharide against experimentally induced coccidiosis in broiler

(2016) Naila Chand et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Direct-Fed Microbial: Beneficial Applications, Modes of Action and Prospects as a Safe Tool for Enhancing Ruminant Production and Safeguarding Health

(2016) Shabana Naz et al.   International Journal of Pharmacology

The activity and use of zinc in poultry diets

(2016) S. NAZ et al.   WORLDS POULTRY SCIENCE JOURNAL

Worm meal: a potential source of alternative protein in poultry feed

(2016) S. KHAN et al.   WORLDS POULTRY SCIENCE JOURNAL

Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review

(2015) Kuldeep Dhama et al.   International Journal of Pharmacology

Investigation on the effect of different levels of dried sweet orange (Citrus sinensis) pulp on performance, carcass characteristics and physiological and biochemical parameters in broiler chicken

(2015) Hossein Abbasi et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens

(2014) Zohreh Pourhossein et al.   ANIMAL SCIENCE JOURNAL

Effect of feeding citrus peel extracts on growth performance, serum components, and intestinal morphology of broilers exposed to high ambient temperature during the finisher phase

(2013) A. Akbarian et al.   Livestock Science

Effects of supplemental essential oil on growth performance, lipid metabolites and immunity, intestinal characteristics, microbiota and carcass traits in broilers

(2012) Jia-Chi Hong et al.   Livestock Science

Comparison of ascorbate metabolism in fruits of two citrus species with obvious difference in ascorbate content in pulp

(2011) Xiao-Yan Yang et al.   JOURNAL OF PLANT PHYSIOLOGY

Essential oils in poultry nutrition: Main effects and modes of action

(2010) A. Brenes et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of oregano essential oil with or without feed enzymes on growth performance, digestive enzyme, nutrient digestibility, lipid metabolism and immune response of broilers fed on wheat–soybean meal diets

(2010) H. Basmacioğlu Malayoğlu et al.   BRITISH POULTRY SCIENCE

Effect of long-term dietary administration of oregano and rosemary on the antioxidant status of rat serum, liver, kidney and heart after carbon tetrachloride-induced oxidative stress

(2009) Nikolas A Botsoglou et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Antiperoxidative, antithyroidal, antihyperglycemic and cardioprotective role ofCitrus sinensis peel extract in male mice

(2008) H. S. Parmar et al.   PHYTOTHERAPY RESEARCH