Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of Streptococcus mutans, and Assessment of Their Biocompatibility

Title
Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of Streptococcus mutans, and Assessment of Their Biocompatibility
Authors
Keywords
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Journal
Antibiotics-Basel
Volume 10, Issue 2, Pages 163
Publisher
MDPI AG
Online
2021-02-05
DOI
10.3390/antibiotics10020163

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