Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of Streptococcus mutans, and Assessment of Their Biocompatibility
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Title
Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of Streptococcus mutans, and Assessment of Their Biocompatibility
Authors
Keywords
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Journal
Antibiotics-Basel
Volume 10, Issue 2, Pages 163
Publisher
MDPI AG
Online
2021-02-05
DOI
10.3390/antibiotics10020163
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