Reducing Food Loss and Waste to Enhance Food Security and Environmental Sustainability

Title
Reducing Food Loss and Waste to Enhance Food Security and Environmental Sustainability
Authors
Keywords
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Journal
ENVIRONMENTAL SCIENCE & TECHNOLOGY
Volume 50, Issue 16, Pages 8432-8443
Publisher
American Chemical Society (ACS)
Online
2016-07-19
DOI
10.1021/acs.est.6b01993

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