Three-Dimensional Numerical Simulations and Antifouling Mechanism of Microorganisms on Microstructured Surfaces

As marine biofouling seriously affects the development and utilization of oceans, the antifouling technology of microstructured surface has become a research hotspot due to its green and environmentally friendly advantages. In the present research, the motion models of microorganisms on the surfaces of five rectangular micropits, in co-current and counter-current flow direction, were established. Dynamic mesh technology was used to simulate the movements of microorganisms with different radii in the near-wall area, and the fluid kinematics and shear stress distributions in different-sized micropits were compared. Furthermore, moving microorganisms were included in the three-dimensional microstructure model to achieve the real situation of biofouling. Simulation results revealed that the vortex flow velocity in the micropits increased with the increase of the inlet flow velocity and the existence of the vortex flow effectively reduced the formation of conditioning layers in the micropits. In the downstream and countercurrent directions, the average shear stresses on the wall decreased with the increase of the micropit depth and width, and the shear stress on the inner wall of the Mp1 micropit (a patterned surface arranged with cubes of 2 mu m x 2 mu m x 2 mu m) was found to be the largest. A low shear stress region with a low flow velocity was formed around microorganisms in the process of approaching the microstructured surface. The shear stress gradient of micro-ridge steps increased with the approach of microorganisms, indicating that microridge edges had a better effect on reducing microbial attachment.

Automated summary

The research established motion models of microorganisms on microstructured surfaces using dynamic mesh technology, revealing the impact of vortex flow velocity in micropits, the influence of micropit size on fluid kinematics and shear stress, and the formation of low shear stress regions around microorganisms approaching microstructured surfaces.