Loss of Smell and Taste Can Accurately Predict COVID-19 Infection: A Machine-Learning Approach

Characteristics of and Important Lessons From the Coronavirus Disease 2019 (COVID-19) Outbreak in China

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Symptom Criteria for COVID‐19 Testing of Heath Care Workers

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Clinical Presentation of COVID-19: A Systematic Review Focusing on Upper Airway Symptoms

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Olfactory and gustatory dysfunctions as a clinical presentation of mild-to-moderate forms of the coronavirus disease (COVID-19): a multicenter European study

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Acute‐onset smell and taste disorders in the context of COVID‐19: a pilot multicentre polymerase chain reaction based case–control study

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Olfactory dysfunction in the COVID-19 outbreak

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Understanding the neurotropic characteristics of SARS-CoV-2: from neurological manifestations of COVID-19 to potential neurotropic mechanisms

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Real-time tracking of self-reported symptoms to predict potential COVID-19

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The Prevalence of Olfactory and Gustatory Dysfunction in COVID-19 Patients: A Systematic Review and Meta-analysis

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Calculating the sample size required for developing a clinical prediction model

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Prediction models for diagnosis and prognosis of covid-19: systematic review and critical appraisal

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Smell and taste symptom‐based predictive model for COVID‐19 diagnosis

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Neurologic Manifestations of Hospitalized Patients With Coronavirus Disease 2019 in Wuhan, China

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Characteristics of Ocular Findings of Patients With Coronavirus Disease 2019 (COVID-19) in Hubei Province, China

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Neurological manifestations of patients with COVID-19: potential routes of SARS-CoV-2 neuroinvasion from the periphery to the brain

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Is loss of sense of smell a diagnostic marker in COVID‐19: A Systematic Review and Meta‐analysis

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The Loss of Smell and Taste in the COVID-19 Outbreak: a Tale of Many Countries

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Olfactory and taste disorders in healthcare workers with COVID-19 infection

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Smell and taste dysfunctions in COVID-19 are associated with younger age in ambulatory settings - a multicenter cross-sectional study

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Olfactory and taste disorders in COVID-19: a systematic review

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Association of chemosensory dysfunction and COVID‐19 in patients presenting with influenza‐like symptoms

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Dysgeusia in COVID-19: Possible Mechanisms and Implications

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Prevalence of Taste and Smell Dysfunction in Coronavirus Disease 2019

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Frequency and Clinical Utility of Olfactory Dysfunction in COVID-19: a Systematic Review and Meta-analysis

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Elevated ACE-2 expression in the olfactory neuroepithelium: implications for anosmia and upper respiratory SARS-CoV-2 entry and replication

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Smell and taste changes are early indicators of the COVID-19 pandemic and political decision effectiveness

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Analytical Sensitivity and Specificity of Two RT-qPCR Protocols for SARS-CoV-2 Detection Performed in an Automated Workflow

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Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms

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A model to identify individuals with a high probability of a SARS-CoV-2 infection

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Axonal Transport Enables Neuron-to-Neuron propagation of HCoV-OC43

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Murine Olfactory Bulb Interneurons Survive Infection with a Neurotropic Coronavirus

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