Increasing City Resilience through Urban Agriculture: Challenges and Solutions in the Global North

Urban food cultivation in the United Kingdom: Quantifying loss of allotment land and identifying potential for restoration

(2020) Miriam C. Dobson et al.   LANDSCAPE AND URBAN PLANNING

Home gardening and urban agriculture for advancing food and nutritional security in response to the COVID-19 pandemic

(2020) Rattan Lal   Food Security

Food First: COVID-19 Outbreak and Cities Lockdown a Booster for a Wider Vision on Urban Agriculture

(2020) Giuseppe Pulighe et al.   Sustainability

Enhancing post-disaster resilience by ‘building back greener’: Evaluating the contribution of nature-based solutions to recovery planning in Futaba County, Fukushima Prefecture, Japan

(2019) Leslie Mabon   LANDSCAPE AND URBAN PLANNING

Feeding a city – Leicester as a case study of the importance of allotments for horticultural production in the UK

(2019) Jill L. Edmondson et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Reconciling economic viability and socio-ecological aspirations in London urban microfarms

(2018) Marina Chang et al.   Agronomy for Sustainable Development

Well-being, health and urban coherence-advancing vertical greening approach toward resilience: A design practice consideration

(2018) Tzen-Ying Ling et al.   JOURNAL OF CLEANER PRODUCTION

Brexit poses serious threats to the availability and affordability of food in the United Kingdom

(2018) Tim Lang et al.   JOURNAL OF PUBLIC HEALTH

Assessing urban agriculture potential: a comparative study of Osaka, Japan and New York city, United States

(2018) Yuji Hara et al.   Sustainability Science

Towards an Impact Evaluation Framework to Measure Urban Resilience in Food Practices

(2018) Catherine Dezio et al.   Sustainability

A green space vision in Southeast Michigan’s most heavily industrialized area

(2018) Paul Draus et al.   URBAN ECOSYSTEMS

A Global Geospatial Ecosystem Services Estimate of Urban Agriculture

(2018) Nicholas Clinton et al.   Earths Future

Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy

(2018) Esther Sanyé-Mengual et al.   PLoS One

Urban green infrastructure as a strategy of climate change mitigation. A case study in northern Spain

(2018) C. De la Sota et al.   URBAN FORESTRY & URBAN GREENING

An apple a day? Assessing gardeners' lead exposure in urban agriculture sites to improve the derivation of soil assessment criteria

(2018) Jane A. Entwistle et al.   ENVIRONMENT INTERNATIONAL

Cultivating nature-based solutions: The governance of communal urban gardens in the European Union

(2017) Alexander P.N. van der Jagt et al.   ENVIRONMENTAL RESEARCH

Nature-Based Solutions in the EU: Innovating with nature to address social, economic and environmental challenges

(2017) Nicolas Faivre et al.   ENVIRONMENTAL RESEARCH

Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness

(2017) Federica Monaco et al.   Sustainability

The role of social network analysis on participation and placemaking

(2017) Laura Alvarez et al.   Sustainable Cities and Society

Development of criteria for ecological evaluation of private residential lots in urban areas

(2016) Saja Kosanović et al.   ENERGY AND BUILDINGS

Operationalizing urban resilience through a framework for adaptive co-management and design: Five experiments in urban planning practice and policy

(2016) Philip R. Crowe et al.   ENVIRONMENTAL SCIENCE & POLICY

Global cropland and greenhouse gas impacts of UK food supply are increasingly located overseas

(2016) Henri de Ruiter et al.   Journal of the Royal Society Interface

Body-mass index and all-cause mortality: individual-participant-data meta-analysis of 239 prospective studies in four continents

(2016) Emanuele Di Angelantonio et al.   LANCET

Defining urban resilience: A review

(2016) Sara Meerow et al.   LANDSCAPE AND URBAN PLANNING

Active citizenship for urban green infrastructure: fostering the diversity and dynamics of citizen contributions through mosaic governance

(2016) Arjen E Buijs et al.   Current Opinion in Environmental Sustainability

Recognizing Stewardship Practices as Indicators of Social Resilience: In Living Memorials and in a Community Garden

(2016) Heather McMillen et al.   Sustainability

Urban Cultivation and Its Contributions to Sustainability: Nibbles of Food but Oodles of Social Capital

(2016) George Martin et al.   Sustainability

Peri-Urban Food Production and Its Relation to Urban Resilience

(2016) E. Olsson et al.   Sustainability

Social-ecological innovation: adaptive responses to urban environmental conditions

(2016) Matthew Dennis et al.   URBAN ECOSYSTEMS

On food security and alternative food networks: understanding and performing food security in the context of urban bias

(2015) Jane Dixon et al.   AGRICULTURE AND HUMAN VALUES

Contributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North

(2015) Ina Opitz et al.   AGRICULTURE AND HUMAN VALUES

Planning support system for climate adaptation: Composing effective sets of blue-green measures to reduce urban vulnerability to extreme weather events

(2015) I.M. Voskamp et al.   BUILDING AND ENVIRONMENT

Wild growing mushrooms for the Edible City? Cadmium and lead content in edible mushrooms harvested within the urban agglomeration of Berlin, Germany

(2015) Martin Thomas Schlecht et al.   ENVIRONMENTAL POLLUTION

An environmental and economic life cycle assessment of rooftop greenhouse (RTG) implementation in Barcelona, Spain. Assessing new forms of urban agriculture from the greenhouse structure to the final product level

(2015) Esther Sanyé-Mengual et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

An integrated approach to identifying and characterising resilient urban food systems to promote population health in a changing climate

(2015) Sarah W James et al.   PUBLIC HEALTH NUTRITION

Allotment gardens and parks: Provision of ecosystem services with an emphasis on biodiversity

(2015) A.F. Speak et al.   URBAN FORESTRY & URBAN GREENING

Framing Processes in the Envisioning of Low-Carbon, Resilient Cities: Results from Two Visioning Exercises

(2015) Stephen McGrail et al.   Sustainability

Food system resilience: Defining the concept

(2015) D.M. Tendall et al.   Global Food Security-Agriculture Policy Economics and Environment

The Dynamics of Urban Ecosystem Governance in Rotterdam, The Netherlands

(2014) Niki Frantzeskaki et al.   AMBIO

Urban Ecosystem Services for Resilience Planning and Management in New York City

(2014) Timon McPhearson et al.   AMBIO

A Quantitative Review of Urban Ecosystem Service Assessments: Concepts, Models, and Implementation

(2014) Dagmar Haase et al.   AMBIO

A European perspective of innovations towards mitigation of nitrogen-related greenhouse gases

(2014) Wilfried Winiwarter et al.   Current Opinion in Environmental Sustainability

Strawberry fields forever? Urban agriculture in developed countries: a review

(2013) Hoi-Fei Mok et al.   Agronomy for Sustainable Development

The potential of ‘Urban Green Commons’ in the resilience building of cities

(2012) Johan Colding et al.   ECOLOGICAL ECONOMICS

Climate Change Adaptation at the Intersection of Food and Health

(2011) Ferne Edwards et al.   Asia-Pacific Journal of Public Health

Using Higher Education-Community Partnerships to Promote Urban Sustainability

(2011) Carina Molnar et al.   ENVIRONMENT

The role of urban agriculture in building resilient cities in developing countries

(2011) H. DE ZEEUW et al.   JOURNAL OF AGRICULTURAL SCIENCE

The story of phosphorus: Global food security and food for thought

(2009) Dana Cordell et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS