Microplastics in seafood: Benchmark protocol for their extraction and characterization

Title
Microplastics in seafood: Benchmark protocol for their extraction and characterization
Authors
Keywords
Microplastics, Digestion, Method, Seafood products, Tissue, Plastic integrity
Journal
ENVIRONMENTAL POLLUTION
Volume 215, Issue -, Pages 223-233
Publisher
Elsevier BV
Online
2016-05-20
DOI
10.1016/j.envpol.2016.05.018

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