Development and validation of a real-time PCR assay to detect Cannabis sativa in food
Published 2021 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Development and validation of a real-time PCR assay to detect Cannabis sativa in food
Authors
Keywords
-
Journal
Scientific Reports
Volume 11, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2021-02-26
DOI
10.1038/s41598-021-83908-4
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Industrial Hemp (Cannabis sativa subsp. sativa) as an Emerging Source for Value-Added Functional Food Ingredients and Nutraceuticals
- (2020) H. P. Vasantha Rupasinghe et al. MOLECULES
- Genetic structure of Cannabis sativa var. indica cultivars based on genomic SSR (gSSR) markers: Implications for breeding and germplasm management
- (2017) Salvador Soler et al. INDUSTRIAL CROPS AND PRODUCTS
- Developmental and internal validation of a novel 13 loci STR multiplex method for Cannabis sativa DNA profiling
- (2017) Rachel Houston et al. Legal Medicine
- Identification of Cannabis sativa L. using the 1-kb THCA synthase-fluorescence in situ hybridization probe
- (2017) Pattraporn Jeangkhwoa et al. SCIENCE & JUSTICE
- Developmental and internal validation of a novel 13 loci STR multiplex method for Cannabis sativa DNA profiling
- (2017) Rachel Houston et al. Legal Medicine
- Development of Loop-Mediated Isothermal Amplification (LAMP) Assay for Rapid Detection of Cannabis sativa
- (2016) Masashi Kitamura et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- Nutritional and Phytochemical Content of High-Protein Crops
- (2016) Salvatore Multari et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Seed composition of ten industrial hemp cultivars approved for production in Canada
- (2015) Eliana Vonapartis et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Hemp (Cannabis sativa L.) Seed Oil: Analytical and Phytochemical Characterization of the Unsaponifiable Fraction
- (2014) S. Montserrat-de la Paz et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Omega-3 Fatty Acids, Hepatic Lipid Metabolism, and Nonalcoholic Fatty Liver Disease
- (2013) E. Scorletti et al. Annual Review of Nutrition
- Species Identification ofCannabis sativaUsing Real-Time Quantitative PCR (qPCR),
- (2013) Christopher E. Johnson et al. JOURNAL OF FORENSIC SCIENCES
- Serum levels of polyunsaturated fatty acids are low in Chinese men with metabolic syndrome, whereas serum levels of saturated fatty acids, zinc, and magnesium are high
- (2012) Yinghua Yu et al. NUTRITION RESEARCH
- Fatty acid composition and oxidation stability of hemp (Cannabis sativa L.) seed oil extracted by supercritical carbon dioxide
- (2011) C. Da Porto et al. INDUSTRIAL CROPS AND PRODUCTS
- The MIQE Guidelines: Minimum Information for Publication of Quantitative Real-Time PCR Experiments
- (2009) S. A. Bustin et al. CLINICAL CHEMISTRY
- Virgin hemp seed oil: An interesting niche product
- (2008) Bertrand Matthäus et al. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now