Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products

Published 2021 View Full Article

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Title
Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products
Authors
Keywords
-
Journal
MOLECULES
Volume 26, Issue 6, Pages 1547
Publisher
MDPI AG
Online
2021-03-12
DOI
10.3390/molecules26061547

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