Journal
MARINE POLLUTION BULLETIN
Volume 163, Issue -, Pages -Publisher
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.marpolbul.2021.111971
Keywords
Heavy metals; Macroalgae; Maximum residual limit; Target hazard quotient; Estimated exposure dose; Hazard index
Funding
- Indian Council of Agricultural Research through the Niche Area of Excellence (ICAR-NAE) Project Fish Safety and Quality Assurance [10 (10)/2014-EPD]
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The study found that the concentration of heavy metals in macroalgae, seagrasses, mangroves, and crabs collected from Hare Island in the Gulf of Mannar Marine Biosphere Reserve were below the maximum residual limits prescribed by various National and International agencies. Therefore, the consumption of macroalgae from the Gulf of Mannar regions is safe for humans and suitable for preparing food supplements and bioceutical products.
This study investigates the concentration of heavy metals in the macroalgae, seagrasses, mangroves, and crabs collected from Hare Island, Gulf of Mannar Marine Biosphere Reserve. The concentration of heavy metals ranged between 0.06 (Hg)-259 (Fe) mu g/g in macroalgae, 0.09 (Pb)-377 (Fe) mu g/g in seagrasses, 0.112 (Cd)-122 (Fe) mu g/g in mangroves, and 0.11 (Cd) -240 (Fe) mu g/g in crabs. The levels of heavy metals in the analyzed samples were found below the maximum residual limits (MRLs) prescribed by various National and International agencies. The result suggests that exposure to the analyzed metals through macroalgae consumption does not cause potential health risks to consumers (target hazard quotient (THQ), estimated exposure dose (EED), and hazard index (HI) <1). Hence, this study concludes that macroalgae that grow in the Gulf of Mannar regions are safe for human consumption and are suitable to prepare food supplements and bioceutical products.
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