Plasma ω-3 and ω-6 PUFA Concentrations and Risk of Atrial Fibrillation: The Multi-Ethnic Study of Atherosclerosis

Comparisons of Estimated Intakes and Plasma Concentrations of Selected Fatty Acids in Pregnancy

(2019) Marie T. B. Madsen et al.   Nutrients

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality

(2019) Matti Marklund et al.   CIRCULATION

Plasma Phospholipid Fatty Acids and Risk of Atrial Fibrillation: A Mendelian Randomization Study

(2019) Shuai Yuan et al.   Nutrients

Eicosanoids, prostacyclin and cyclooxygenase in the cardiovascular system

(2018) Jane A Mitchell et al.   BRITISH JOURNAL OF PHARMACOLOGY

An Overview of the Biologic Effects of Omega-6 Oxylipins in Humans

(2018) Gregory C. Shearer et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Cardiovascular Risk Reduction with Icosapent Ethyl for Hypertriglyceridemia

(2018) Deepak L. Bhatt et al.   NEW ENGLAND JOURNAL OF MEDICINE

Long-chain n-3 and n-6 polyunsaturated fatty acids and risk of atrial fibrillation: Results from a Danish cohort study

(2017) Lotte Maxild Mortensen et al.   PLoS One

Atrial fibrillation and risks of cardiovascular disease, renal disease, and death: systematic review and meta-analysis

(2016) Ayodele Odutayo et al.   BMJ-British Medical Journal

Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

(2016) Christopher E Ramsden et al.   BMJ-British Medical Journal

Atrial fibrillation and risks of cardiovascular disease, renal disease, and death: systematic review and meta-analysis

(2016) Ayodele Odutayo et al.   BMJ-British Medical Journal

Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

(2016) Christopher E Ramsden et al.   BMJ-British Medical Journal

Atrial fibrillation incidence and risk factors in relation to race-ethnicity and the population attributable fraction of atrial fibrillation risk factors: the Multi-Ethnic Study of Atherosclerosis

(2015) Carlos J. Rodriguez et al.   ANNALS OF EPIDEMIOLOGY

Racial Differences in the Prevalence of Atrial Fibrillation among Males

(2015) Ann M. Borzecki et al.   JOURNAL OF THE NATIONAL MEDICAL ASSOCIATION

Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans

(2014) F. Rosqvist et al.   DIABETES

Projections on the number of individuals with atrial fibrillation in the European Union, from 2000 to 2060

(2013) B. P. Krijthe et al.   EUROPEAN HEART JOURNAL

Effects of n-6 PUFAs compared with SFAs on liver fat, lipoproteins, and inflammation in abdominal obesity: a randomized controlled trial

(2012) Helena Bjermo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Association of Plasma Phospholipid Long-Chain Omega-3 Fatty Acids With Incident Atrial Fibrillation in Older Adults

(2012) Jason H.Y. Wu et al.   CIRCULATION

Ethnicity, plasma phospholipid fatty acid composition and inflammatory/endothelial activation biomarkers in the Multi-Ethnic Study of Atherosclerosis (MESA)

(2012) B T Steffen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Fish, Fish-Derived n-3 Fatty Acids, and Risk of Incident Atrial Fibrillation in the Atherosclerosis Risk in Communities (ARIC) Study

(2012) Noelle N. Gronroos et al.   PLoS One

Omega-3 Fatty Acids Prevent Pressure Overload–Induced Cardiac Fibrosis Through Activation of Cyclic GMP/Protein Kinase G Signaling in Cardiac Fibroblasts

(2011) Jinghai Chen et al.   CIRCULATION

Absolute and Attributable Risks of Atrial Fibrillation in Relation to Optimal and Borderline Risk Factors

(2011) Rachel R. Huxley et al.   CIRCULATION

Genetic variants in the metabolism of omega-6 and omega-3 fatty acids: their role in the determination of nutritional requirements and chronic disease risk

(2011) Artemis P Simopoulos   EXPERIMENTAL BIOLOGY AND MEDICINE

Effects of n-3 Polyunsaturated Fatty Acids on Left Ventricular Function and Functional Capacity in Patients With Dilated Cardiomyopathy

(2011) Savina Nodari et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Genetic Loci Associated with Plasma Phospholipid n-3 Fatty Acids: A Meta-Analysis of Genome-Wide Association Studies from the CHARGE Consortium

(2011) Rozenn N. Lemaitre et al.   PLoS Genetics

The Fish Oil Story Remains Fishy

(2010) Robert H. Eckel   CIRCULATION

Polyunsaturated fatty acids and inflammatory processes: New twists in an old tale

(2009) Philip C. Calder   BIOCHIMIE

Serum Long-Chain n-3 Polyunsaturated Fatty Acids and Risk of Hospital Diagnosis of Atrial Fibrillation in Men

(2009) Jyrki K. Virtanen et al.   CIRCULATION

Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction

(2008) Monika K. Duda et al.   CARDIOVASCULAR RESEARCH

Relationship of Dietary Linoleic Acid to Blood Pressure

(2008) Katsuyuki Miura et al.   HYPERTENSION