Elucidation of the potential mechanism of punicalagin for conferring disease resistance in Yesso scallops against Vibrio anguillarum infection

Pomegranate (Punica granatum) phenolics ameliorate hydrogen peroxide-induced oxidative stress and cytotoxicity in human keratinocytes

(2019) Chang Liu et al.   Journal of Functional Foods

The effects of dietary Lycium barbarum extract on growth performance, liver health and immune related genes expression in hybrid grouper (Epinephelus lanceolatus♂ × E. fuscoguttatus♀) fed high lipid diets

(2019) Xiaohong Tan et al.   FISH & SHELLFISH IMMUNOLOGY

Thymoquinone Inhibits Biofilm Formation and Attachment-Invasion in Host Cells of Vibrio parahaemolyticus

(2019) Du Guo et al.   Foodborne Pathogens and Disease

Effects of pomegranate aril juice and its punicalagin on some key regulators of insulin resistance and oxidative liver injury in streptozotocin-nicotinamide type 2 diabetic rats

(2019) Nadia M. El-Beih et al.   MOLECULAR BIOLOGY REPORTS

Plant extract-based diets differently modulate immune responses and resistance to bacterial infection in striped catfish (Pangasianodon hypophthalmus)

(2019) Truong Quynh Nhu et al.   FISH & SHELLFISH IMMUNOLOGY

A Molecular Cytogenetic Map of Scallop (Patinopecten yessoensis)

(2019) Zujing Yang et al.   MARINE BIOTECHNOLOGY

Transcriptome analysis and the effects of polyunsaturated fatty acids on the immune responses of the critically endangered angtze sturgeon (Acipenser dabryanus)

(2019) Hu Chen et al.   FISH & SHELLFISH IMMUNOLOGY

Punicalagin Reversed the Hepatic Injury of Tetrachloromethane by Antioxidation and Enhancement of Autophagy

(2019) Jingfang Luo et al.   JOURNAL OF MEDICINAL FOOD

The Expression of Virulence Factors in Vibrio anguillarum Is Dually Regulated by Iron Levels and Temperature

(2019) Marta A. Lages et al.   Frontiers in Microbiology

Dietary olive leaf ( Olea europea L.) extract alters some immune gene expression levels and disease resistance to Yersinia ruckeri infection in rainbow trout Oncorhynchus mykiss

(2018) Esin Baba et al.   FISH & SHELLFISH IMMUNOLOGY

In vitro effects of Origanum vulgare leaf extracts on gilthead seabream ( Sparus aurata L.) leucocytes, cytotoxic, bactericidal and antioxidant activities

(2018) José María García Beltrán et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary ginkgo biloba leaf extract on growth performance, plasma biochemical parameters, fish composition, immune responses, liver histology, and immune and apoptosis-related genes expression of hybrid grouper ( Epinephelus lanceolatus♂ × Epinephelus fuscoguttatus ♀) fed high lipid diets

(2018) Xiaohong Tan et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary dandelion extract on intestinal morphology, antioxidant status, immune function and physical barrier function of juvenile golden pompano Trachinotus ovatus

(2018) Xiaohong Tan et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary Panax notoginseng extract on growth performance, fish composition, immune responses, intestinal histology and immune related genes expression of hybrid grouper ( Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀) fed high lipid diets

(2018) Zhenzhu Sun et al.   FISH & SHELLFISH IMMUNOLOGY

The GRP94 gene of Yesso scallop ( Patinopecten yessoensis ): Characterization and expression regulation in response to thermal and bacterial stresses

(2018) Shuyue Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Seafood pathogens and information on antimicrobial resistance: A review

(2018) S. Elbashir et al.   FOOD MICROBIOLOGY

Quantitative Proteomic Analysis of Staphylococcus aureus Treated With Punicalagin, a Natural Antibiotic From Pomegranate That Disrupts Iron Homeostasis and Induces SOS

(2018) Bret Cooper et al.   PROTEOMICS

Impact of hypoxia stress on the physiological responses of sea cucumber Apostichopus japonicus: respiration, digestion, immunity and oxidative damage

(2018) Da Huo et al.   PeerJ

The Siderophore Piscibactin Is a Relevant Virulence Factor for Vibrio anguillarum Favored at Low Temperatures

(2018) Miguel Balado et al.   Frontiers in Microbiology

Gel properties of protein hydrolysates from trypsin-treated male gonad of scallop (Patinopecten yessoensis)

(2018) Jia-Nan Yan et al.   FOOD HYDROCOLLOIDS

In vitro permeation and biological activity of punicalagin and zinc (II) across skin and mucous membranes prone to Herpes simplex virus infection

(2017) David M.J. Houston et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Effects of dietary dandelion extracts on growth performance, body composition, plasma biochemical parameters, immune responses and disease resistance of juvenile golden pompano Trachinotus ovatus

(2017) Xiaohong Tan et al.   FISH & SHELLFISH IMMUNOLOGY

The hot-water extract of leaves of noni, Morinda citrifolia, promotes the immunocompetence of giant freshwater prawn, Macrobrachium rosenbergii

(2017) Atika Marisa Halim et al.   FISH & SHELLFISH IMMUNOLOGY

Antimicrobial Activity of Punicalagin Against Staphylococcus aureus and Its Effect on Biofilm Formation

(2017) Yunfeng Xu et al.   Foodborne Pathogens and Disease

Punicalagin protects bovine endometrial epithelial cells against lipopolysaccharide-induced inflammatory injury

(2017) An Lyu et al.   Journal of Zhejiang University-SCIENCE B

Punicalagin suppresses the proliferation and invasion of cervical cancer cells through inhibition of the β-catenin pathway

(2017) Jianming Tang et al.   Molecular Medicine Reports

In vitro and in vivo antioxidant activities of three major polyphenolic compounds in pomegranate peel: Ellagic acid, punicalin, and punicalagin

(2017) Yu-qing SUN et al.   Journal of Integrative Agriculture

Multidrug-Resistant Salmonella enterica Serovar Typhimurium Isolates Are Resistant to Antibiotics That Influence Their Swimming and Swarming Motility

(2017) Brian W. Brunelle et al.   mSphere

Impact of date palm fruits extracts and probiotic enriched diet on antioxidant status, innate immune response and immune-related gene expression of European seabass (Dicentrarchus labrax)

(2016) F.A. Guardiola et al.   FISH & SHELLFISH IMMUNOLOGY

β-Arrestins Negatively Regulate the Toll Pathway in Shrimp by Preventing Dorsal Translocation and Inhibiting Dorsal Transcriptional Activity

(2016) Jie-Jie Sun et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Inhibitory Effects of the Standardized Extract ofPhyllanthus amaruson Cellular and Humoral Immune Responses in Balb/C Mice

(2016) Menaga Ilangkovan et al.   PHYTOTHERAPY RESEARCH

A novel innexin2 forming membrane hemichannel exhibits immune responses and cell apoptosis in Scylla paramamosain

(2015) Shu-Ping Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Genome-wide identification and characterization of TRAF genes in the Yesso scallop ( Patinopecten yessoensis ) and their distinct expression patterns in response to bacterial challenge

(2015) Jing Wang et al.   FISH & SHELLFISH IMMUNOLOGY

The immune system and its modulation mechanism in scallop

(2015) Linsheng Song et al.   FISH & SHELLFISH IMMUNOLOGY

The anti-infective activity of punicalagin against Salmonella enterica subsp. enterica serovar typhimurium in mice

(2015) Guanghui Li et al.   Food & Function

Punicalagin Inhibits Salmonella Virulence Factors and Has Anti-Quorum-Sensing Potential

(2014) Guanghui Li et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Liposome-encapsulated cinnamaldehyde enhances zebrafish (Danio rerio) immunity and survival when challenged with Vibrio vulnificus and Streptococcus agalactiae

(2014) Elok Ning Faikoh et al.   FISH & SHELLFISH IMMUNOLOGY

Variations in motility and biofilm formation of Salmonella enterica serovar Typhi

(2014) Kalaivani Kalai Chelvam et al.   Gut Pathogens

Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass, Lates calcarifer (Bloch) against Vibrio harveyi infection

(2013) Allah Dad Talpur   AQUACULTURE

Current research on the use of plant-derived products in farmed fish

(2013) Chiara Bulfon et al.   AQUACULTURE RESEARCH

Identification and characterisation of pathogenic Vibrio splendidus from Yesso scallop (Patinopecten yessoensis) cultured in a low temperature environment

(2013) Rui Liu et al.   JOURNAL OF INVERTEBRATE PATHOLOGY

Dietary effects of garlic (Allium sativum) on haemato-immunological parameters, survival, growth, and disease resistance against Vibrio harveyi infection in Asian sea bass, Lates calcarifer (Bloch)

(2012) Allah Dad Talpur et al.   AQUACULTURE

Impact of plant products on innate and adaptive immune system of cultured finfish and shellfish

(2011) Ramasamy Harikrishnan et al.   AQUACULTURE

Genetic analysis of surface motility in Acinetobacter baumannii

(2011) K. M. Clemmer et al.   MICROBIOLOGY-SGM

A primitive Toll-like receptor signaling pathway in mollusk Zhikong scallop Chlamys farreri

(2010) Mengqiang Wang et al.   DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY

Immunomodulatory effect of dietary Saccharomyces cerevisiae, β-glucan and laminaran in mercuric chloride treated Nile tilapia (Oreochromis niloticus) and experimentally infected with Aeromonas hydrophila

(2010) Mohamed E. El-Boshy et al.   FISH & SHELLFISH IMMUNOLOGY

Potent antifungal activity of extracts and pure compound isolated from pomegranate peels and synergism with fluconazole against Candida albicans

(2010) Eliana Harue Endo et al.   RESEARCH IN MICROBIOLOGY