Difference in physiological and biochemical responses to salt stress between Tibetan wild and cultivated barleys

Title
Difference in physiological and biochemical responses to salt stress between Tibetan wild and cultivated barleys
Authors
Keywords
Difference, Ion homeostasis, Tolerance, Salinity, Tibetan wild barley (<em class=EmphasisTypeItalic >Hordeum vulgare</em> ssp. <em class=EmphasisTypeItalic >spontaneum</em>)
Journal
ACTA PHYSIOLOGIAE PLANTARUM
Volume 37, Issue 9, Pages -
Publisher
Springer Nature
Online
2015-08-07
DOI
10.1007/s11738-015-1920-x

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