The genetic background of benzoxazinoid biosynthesis in cereals

Structural characteristics of ScBx genes controlling the biosynthesis of hydroxamic acids in rye (Secale cereale L.)

(2015) Beata Bakera et al.   JOURNAL OF APPLIED GENETICS

The rise of operon-like gene clusters in plants

(2014) Svetlana Boycheva et al.   TRENDS IN PLANT SCIENCE

Mechanical wounding under field conditions: A potential tool to increase the allelopathic inhibitory effect of cover crops on weeds?

(2013) H. Marjolein Kruidhof et al.   EUROPEAN JOURNAL OF AGRONOMY

Comparison of the levels of bioactive benzoxazinoids in different wheat and rye fractions and the transformation of these compounds in homemade foods

(2013) Fariha Tanwir et al.   FOOD CHEMISTRY

MEGA6: Molecular Evolutionary Genetics Analysis Version 6.0

(2013) Koichiro Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Natural Variation in Maize Aphid Resistance Is Associated with 2,4-Dihydroxy-7-Methoxy-1,4-Benzoxazin-3-One Glucoside Methyltransferase Activity

(2013) L. N. Meihls et al.   PLANT CELL

Phylogenomics of the benzoxazinoid biosynthetic pathway of Poaceae: gene duplications and origin of the Bx cluster

(2012) Leslie Dutartre et al.   BMC EVOLUTIONARY BIOLOGY

Qualitative Characterization of Benzoxazinoid Derivatives in Whole Grain Rye and Wheat by LC-MS Metabolite Profiling

(2011) Kati Hanhineva et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

From hormones to secondary metabolism: the emergence of metabolic gene clusters in plants

(2011) Hoi Yee Chu et al.   PLANT JOURNAL

Induction and detoxification of maize 1,4-benzoxazin-3-ones by insect herbivores

(2011) Gaétan Glauser et al.   PLANT JOURNAL

Dispersed Benzoxazinone Gene Cluster: Molecular Characterization and Chromosomal Localization of Glucosyltransferase and Glucosidase Genes in Wheat and Rye

(2011) M. Sue et al.   PLANT PHYSIOLOGY

Quantitative Trait Loci for Asian Corn Borer Resistance in Maize Population Mc37 × Zi330

(2010) Xia LI et al.   Agricultural Sciences in China

The Triticeae as sources of hydroxamic acids, secondary metabolites in wheat conferring resistance against aphids

(2010) HERMANN M. NIEMEYER et al.   HEREDITAS

Rye Whole Grain and Bran Intake Compared with Refined Wheat Decreases Urinary C-Peptide, Plasma Insulin, and Prostate Specific Antigen in Men with Prostate Cancer

(2010) Rikard Landberg et al.   JOURNAL OF NUTRITION

Hydroxamic Acids Derived from 2-Hydroxy-2H-1,4-Benzoxazin-3(4H)-one: Key Defense Chemicals of Cereals

(2009) Hermann M. Niemeyer   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Benzoxazinoid biosynthesis, a model for evolution of secondary metabolic pathways in plants

(2009) Monika Frey et al.   PHYTOCHEMISTRY

Reconstruction of monocotelydoneous proto-chromosomes reveals faster evolution in plants than in animals

(2009) J. Salse et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

DIBOA: Fate in soil and effects on root-knot nematode egg numbers

(2009) Susan L.F. Meyer et al.   SOIL BIOLOGY & BIOCHEMISTRY

Alternative weed control using the allelopathic effect of natural benzoxazinoids from rye mulch

(2008) Vincenzo Tabaglio et al.   Agronomy for Sustainable Development

Effects of four benzoxazinoids on gibberellin-induced α-amylase activity in barley seeds

(2008) Hisashi Kato-Noguchi   JOURNAL OF PLANT PHYSIOLOGY

Benzoxazinoid biosynthesis in dicot plants

(2008) Katrin Schullehner et al.   PHYTOCHEMISTRY

Elucidation of the Final Reactions of DIMBOA-Glucoside Biosynthesis in Maize: Characterization of Bx6 and Bx7

(2008) R. Jonczyk et al.   PLANT PHYSIOLOGY

Benzoxazinoid concentrations show correlation with Fusarium Head Blight resistance in Danish wheat varieties

(2007) Malene Søltoft et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY