Effect of different doses of phytase and protein content of soybean meal on growth performance, nutrient digestibility, and bone characteristics of broilers

Chemical composition, protein quality and nutritive value of commercial soybean meals produced from beans from different countries: A meta-analytical study

(2020) M.A. Ibáñez et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Influence of age and duration of feeding low-phosphorus diet on phytase efficacy in broiler chickens during the starter phase

(2019) O O Babatunde et al.   POULTRY SCIENCE

Influence of graded concentrations of phytase in high-phytate diets on growth performance, apparent ileal amino acid digestibility, and phytate concentration in broilers from hatch to 28 D post-hatch

(2019) C L Walk et al.   POULTRY SCIENCE

Comparative effects of two phytases versus increasing the inorganic phosphorus content of the diet, on nutrient and amino acid digestibility in boilers

(2019) Y. Dersjant-Li et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers

(2019) A K Singh et al.   POULTRY SCIENCE

Dietary phytate has a greater anti-nutrient effect on feed conversion ratio compared to body weight gain and greater doses of phytase are required to alleviate this effect as evidenced by prediction equations on growth performance, bone ash and phytate degradation in broilers

(2019) C L Walk et al.   POULTRY SCIENCE

Effect of Phytase on in Vitro Hydrolysis of Phytate and the Formation of myo-Inositol Phosphate Esters in Various Feed Materials

(2019) Johanna Hirvonen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Myo-inositol: its metabolism and potential implications for poultry nutrition—a review

(2019) Fernando Gonzalez-Uarquin et al.   POULTRY SCIENCE

Effect of DIETary phytase superdosing on broiler performance

(2018) Jomara Broch et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Manipulation of plasma myo-inositol in broiler chickens: effect on growth performance, dietary energy, nutrient availability, and hepatic function

(2018) V Pirgozliev et al.   POULTRY SCIENCE

Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens

(2017) V Sommerfeld et al.   POULTRY SCIENCE

Hydrolysis of phytate to its lower esters can influence the growth performance and nutrient utilization of broilers with regular or super doses of phytase

(2017) L. A Beeson et al.   POULTRY SCIENCE

Eficiência de uma fitase bacteriana na liberação de fósforo fítico em dietas de frangos de corte

(2017) R. Pereira et al.   ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA

Phytate-free nutrition: A new paradigm in monogastric animal production

(2016) A.J. Cowieson et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Efficacy of New 6-Phytase from Buttiauxella spp. on Growth Performance and Nutrient Retention in Broiler Chickens Fed Corn Soybean Meal-based Diets

(2015) E. Kiarie et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

The effect of dietary phytase on broiler performance and digestive, bone, and blood biochemistry characteristics

(2015) JPL de Sousa et al.   Brazilian Journal of Poultry Science

Performance of Seven Commercial Phytases in an in Vitro Simulation of Poultry Digestive Tract

(2015) Daniel Menezes-Blackburn et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Possible involvement of myo-inositol in the physiological response of broilers to high doses of microbial phytase

(2015) A. J. Cowieson et al.   Animal Production Science

Effect of calcium level and phytase addition on ileal phytate degradation and amino acid digestibility of broilers fed corn-based diets1

(2014) A. M. Amerah et al.   POULTRY SCIENCE

Influence of superdoses of a novel microbial phytase on growth performance, tibia ash, and gizzard phytate and inositol in young broilers

(2014) C. L. Walk et al.   POULTRY SCIENCE

Extra-phosphoric effects of superdoses of a novel microbial phytase

(2013) C. L. Walk et al.   POULTRY SCIENCE

Soy Oligosaccharides and Soluble Non-starch Polysaccharides: A Review of Digestion, Nutritive and Anti-nutritive Effects in Pigs and Poultry

(2011) M. Choct et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Quantitative analysis of myo-inositol in urine, blood and nutritional supplements by high-performance liquid chromatography tandem mass spectrometry

(2011) Kit-Yi Leung et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Levels of available phosphorus and calcium for broilers from 8 to 35 days of age fed rations containing phytase

(2010) Adimar Cardoso Júnior et al.   REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE

Evaluation of equivalency values of microbial phytase to inorganic phosphorus in 22- to 42-day-old broilers

(2009) J. C. Han et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Effect of Phytase Supplementation in Diets on Nutrient Digestibility and Performance in Broiler Chicks

(2008) F. R. Santos et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Determination of organic acids in the presence of inorganic anions by ion chromatography with suppressed conductivity detection

(2008) Xiumei Geng et al.   JOURNAL OF CHROMATOGRAPHY A