4.6 Article

Bioeconomy development factors in the European Union and Poland

Journal

NEW BIOTECHNOLOGY
Volume 60, Issue -, Pages 2-8

Publisher

ELSEVIER
DOI: 10.1016/j.nbt.2020.07.004

Keywords

Bioeconomy; Biotechnology; Innovation; Natural resources; Public perception; Bio-Innovation

Funding

  1. National Science Centre, Poland [2014/15/B/NZ9/02312]
  2. ERANET-CORNET
  3. National Centre for Research and Development
  4. Ministry of Science and Higher Education of the Republic of Poland

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Bioeconomy is a complex mechanism involving various sectors like agriculture, industry, biotechnology, and services, requiring appropriate indicators for monitoring its development. The European Commission has created indicators in the Eurostat database to monitor bioeconomy development in EU countries.
Bioeconomy is not an autonomous sector of the economy, but rather a complex mechanism involving agriculture, industry, biotechnology, service sectors and consumers. To measure the size of the bioeconomy in European Union (EU) countries, it is necessary to create appropriate indicators that allow it to be monitored with reference to its current state, growth rate and sector description. In many countries, including Poland, there is no complete information or data collection system to monitor bioeconomy development directly, e.g. in the Polish Central Statistical Office. In response to these needs, several groups of indicators related to the circular economy, sustainable development and Europe 2020 were created by the European Commission (EC) in the Eurostat database. These indicators can help monitoring of bioeconomy development in EU countries. The present study discusses factors for bioeconomy development through an analysis of their social, economic and environmental aspects, as well as showing the value of the selected indicators in the EU and Poland. In addition, a separate section is dedicated to public perception of bioeconomy and to legislation regarding genetically modified organisms (GMOs). To date, many research studies have been reported on the public acceptance of bioeconomy issues in the EU, including renewable resources, biofuels, GMOs, bio-based products, food security and climate change. The awareness and perception of society on the bioeconomy, bio-based products and processes, and the sustainable use of resources can contribute to environmental sustainability, but intensified efforts are required to increase public acceptance.

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