Removal of methylene blue from aqueous solutions using a solid residue of the apple juice industry: Full factorial design, equilibrium, thermodynamics and kinetics aspects
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Title
Removal of methylene blue from aqueous solutions using a solid residue of the apple juice industry: Full factorial design, equilibrium, thermodynamics and kinetics aspects
Authors
Keywords
Apple pomace, Methylene blue, Removal, Equilibrium, Thermodynamics, Kinetics
Journal
JOURNAL OF MOLECULAR STRUCTURE
Volume 1224, Issue -, Pages 129296
Publisher
Elsevier BV
Online
2020-09-18
DOI
10.1016/j.molstruc.2020.129296
References
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