Basil plants grown under intermittent light stress in a small-scale indoor environment: Introducing energy demand reduction intelligent technologies

Plant factories in the water-food-energy Nexus era: a systematic bibliographical review

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Small scale Plant Factories with Artificial Lighting and wind energy microgeneration: A multiple revenue stream approach

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Optimization of Photoperiod and Quality Assessment of Basil Plants Grown in a Small-Scale Indoor Cultivation System for Reduction of Energy Demand

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Vertical farming increases lettuce yield per unit area compared to conventional horizontal hydroponics

(2016) Dionysios Touliatos et al.   Food and Energy Security

Comparison of Land, Water, and Energy Requirements of Lettuce Grown Using Hydroponic vs. Conventional Agricultural Methods

(2015) Guilherme Barbosa et al.   International Journal of Environmental Research and Public Health

The Origin of Cultivation and Proto-Weeds, Long Before Neolithic Farming

(2015) Ainit Snir et al.   PLoS One

Light intensity and photoperiod influence the growth and development of hydroponically grown leaf lettuce in a closed-type plant factory system

(2014) Jeong Hwa Kang et al.   Horticulture Environment and Biotechnology

High-brightness LEDs—Energy efficient lighting sources and their potential in indoor plant cultivation

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Understanding chlorophylls: Central magnesium ion and phytyl as structural determinants

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