Industrial-scale food waste composting: Effects of aeration frequencies on oxygen consumption, enzymatic activities and bacterial community succession

Title
Industrial-scale food waste composting: Effects of aeration frequencies on oxygen consumption, enzymatic activities and bacterial community succession
Authors
Keywords
Aeration frequency, Food waste composting, Oxygen supply, Enzymatic activity, Bacterial community
Journal
BIORESOURCE TECHNOLOGY
Volume 320, Issue -, Pages 124357
Publisher
Elsevier BV
Online
2020-11-03
DOI
10.1016/j.biortech.2020.124357

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