Assessment of the impact of the IARC Monograph Vol. 121 on the safety of the substance styrene (FCM No 193) for its use in plastic food contact materials

Review and priority setting for substances that are listed without a specific migration limit in Table 1 of Annex 1 of Regulation 10/2011 on plastic materials and articles intended to come into contact with food

(2020) et al.   EFSA Journal

Critical review of styrene genotoxicity focused on the mutagenicity/clastogenicity literature and using current organization of economic cooperation and development guidance

(2019) Martha M. Moore et al.   ENVIRONMENTAL AND MOLECULAR MUTAGENESIS

Evaluation of potential health effects associated with occupational and environmental exposure to styrene – an update

(2019) M.I. Banton et al.   JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART B-CRITICAL REVIEWS

Styrene in foods and dietary exposure estimates

(2018) Xu-Liang Cao et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

A meta-analysis of epidemiologic studies of occupationally exposed styrene workers and micronuclei levels

(2018) James J. Collins et al.   MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS

Updated evaluation of the migration of styrene monomer and oligomers from polystyrene food contact materials to foods and food simulants

(2014) Susan Genualdi et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment