Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction

Title
Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction
Authors
Keywords
Ultrasonic-assisted extraction, Temperature-induced cloud-point extraction, PEG-based extractant, Euonymus alatus, Flavonoids
Journal
ULTRASONICS SONOCHEMISTRY
Volume 66, Issue -, Pages 105073
Publisher
Elsevier BV
Online
2020-03-28
DOI
10.1016/j.ultsonch.2020.105073

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