Assessing the water scarcity footprint of food crops by growing season available water remaining (AWARE) characterization factors in Thailand

Published 2020 View Full Article

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Title
Assessing the water scarcity footprint of food crops by growing season available water remaining (AWARE) characterization factors in Thailand
Authors
Keywords
Water footprint, Water consumption, Water scarcity footprint characterization model, Agricultural product, Drought
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume -, Issue -, Pages 143000
Publisher
Elsevier BV
Online
2020-10-23
DOI
10.1016/j.scitotenv.2020.143000

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