Waste prevention, energy recovery or recycling - Directions for household food waste management in light of circular economy policy

Published 2020 View Full Article

Authors

Keywords

Organic waste treatment, Food waste prevention, Recycling rates, Energy efficiency, Avoided greenhouse gas emissions

Journal

RESOURCES CONSERVATION AND RECYCLING

Volume 160, Issue -, Pages 104908

Publisher

Elsevier BV

Online

2020-05-19

DOI

10.1016/j.resconrec.2020.104908

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