Callus Culture of Thai Basil Is an Effective Biological System for the Production of Antioxidants

Interactive Effect of Melatonin and UV-C on Phenylpropanoid Metabolite Production and Antioxidant Potential in Callus Cultures of Purple Basil (Ocimum basilicum L. var purpurascens)

(2020) Munazza Nazir et al.   MOLECULES

Light-mediated biosynthesis of phenylpropanoid metabolites and antioxidant potential in callus cultures of purple basil (Ocimum basilicum L. var purpurascens)

(2020) Munazza Nazir et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Enrichment in Antioxidant Flavonoids of Stamen Extracts from Nymphaea lotus L. Using Ultrasonic-Assisted Extraction and Macroporous Resin Adsorption

(2020) Duangjai Tungmunnithum et al.   Antioxidants

Almond Skin Extracts and Chlorogenic Acid Delay Chronological Aging and Enhanced Oxidative Stress Response in Yeast

(2020) Duangjai Tungmunnithum et al.   Life-Basel

Interactive Effects of Light and Melatonin on Biosynthesis of Silymarin and Anti-Inflammatory Potential in Callus Cultures of Silybum marianum (L.) Gaertn.

(2019) Muzamil Shah et al.   MOLECULES

The Bioactive Effects of Chicoric Acid As a Functional Food Ingredient

(2019) Ye Peng et al.   JOURNAL OF MEDICINAL FOOD

Differential Production of Phenylpropanoid Metabolites in Callus Cultures of Ocimum basilicum L. with Distinct In Vitro Antioxidant Activities and In Vivo Protective Effects against UV stress

(2019) Munazza Nazir et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Enhanced production of cichoric acid in cell suspension culture of Echinacea purpurea by silver nanoparticle elicitation

(2019) Rezvan Ramezannezhad et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Biosynthesis of precious metabolites in callus cultures of Eclipta alba

(2018) Razia Khurshid et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Selective Synthesis of 3-O-Palmitoyl-Silybin, a New-to-Nature Flavonolignan with Increased Protective Action against Oxidative Damages in Lipophilic Media

(2018) Samantha Drouet et al.   MOLECULES

Insight into the Influence of Cultivar Type, Cultivation Year, and Site on the Lignans and Related Phenolic Profiles, and the Health-Promoting Antioxidant Potential of Flax (Linum usitatissimum L.) Seeds

(2018) Laurine Garros et al.   MOLECULES

The lignan (+)-secoisolariciresinol extracted from flax hulls is an effective protectant of linseed oil and its emulsion against oxidative damage

(2017) Christophe Hano et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Development of cleaved amplified polymorphic sequence markers and a CAPS-based genetic linkage map in watermelon (Citrullus lanatus [Thunb.] Matsum. and Nakai) constructed using whole-genome re-sequencing data

(2016) Shi Liu et al.   BREEDING SCIENCE

Heatmapper: web-enabled heat mapping for all

(2016) Sasha Babicki et al.   NUCLEIC ACIDS RESEARCH

Trends in accumulation of pharmacologically important antioxidant-secondary metabolites in callus cultures of Linum usitatissimum L.

(2016) Sumaira Anjum et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Acidic Potassium Permanganate Chemiluminescence for the Determination of Antioxidant Potential in Three Cultivars of Ocimum basilicum

(2016) Shivani Srivastava et al.   PLANT FOODS FOR HUMAN NUTRITION

Antimicrobial activity of various extracts of Ocimum basilicum l. and observation of the inhibition effect on bacterial cells by use of scanning electron microscopy

(2016) I Kaya et al.   African Journal of Traditional Complementary and Alternative Medicines

Effects of 2,4-dichlorophenoxyacetic acid combined to 6-Benzylaminopurine on callus induction, total phenolic and ascorbic acid production, and antioxidant activities in leaf tissue cultures of Crataegus azarolus L. var. aronia

(2015) Ghaya Chaâbani et al.   ACTA PHYSIOLOGIAE PLANTARUM

Antioxidant and cytotoxic activities of essential oil of Ocimum canum Sims. from India

(2015) M. Tamil Selvi et al.   Journal of Saudi Chemical Society

Light-induced fluctuations in biomass accumulation, secondary metabolites production and antioxidant activity in cell suspension cultures of Artemisia absinthium L.

(2014) Mohammad Ali et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

Effects of plant growth regulators, carbon sources and pH values on callus induction in Aquilaria malaccensis leaf explants and characteristics of the resultant calli

(2014) Shashita Jayaraman et al.   JOURNAL OF FORESTRY RESEARCH

Production of commercially important secondary metabolites and antioxidant activity in cell suspension cultures of Artemisia absinthium L.

(2013) Mohammad Ali et al.   INDUSTRIAL CROPS AND PRODUCTS

Production of biologically active phenolic acids in Aronia melanocarpa (Michx.) Elliott in vitro cultures cultivated on different variants of the Murashige and Skoog medium

(2013) Agnieszka Szopa et al.   PLANT GROWTH REGULATION

Chicoric acid: chemistry, distribution, and production

(2013) Jungmin Lee et al.   Frontiers in Chemistry

Identification and characterization of cis-acting elements involved in the regulation of ABA- and/or GA-mediated LuPLR1 gene expression and lignan biosynthesis in flax (Linum usitatissimum L.) cell cultures

(2012) Cyrielle Corbin et al.   JOURNAL OF PLANT PHYSIOLOGY

Effects of plant growth regulators and elicitors on production of secondary metabolites in shoot cultures of Hypericum hirsutum and Hypericum maculatum

(2011) Ana Coste et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Shoot regeneration and free-radical scavenging activity in Silybum marianum L.

(2010) Bilal Haider Abbasi et al.   PLANT CELL TISSUE AND ORGAN CULTURE

In Vitro Cultures of Brassica oleracea L. var.costataDC: Potential Plant Bioreactor for Antioxidant Phenolic Compounds

(2009) Marcos Taveira et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evolution of rosmarinic acid biosynthesis

(2009) Maike Petersen et al.   PHYTOCHEMISTRY

Plant in vitro culture for the production of antioxidants — A review

(2008) Adam Matkowski   BIOTECHNOLOGY ADVANCES

Chicoric acid found in basil (Ocimum basilicum L.) leaves

(2008) Jungmin Lee et al.   FOOD CHEMISTRY