Effects of a high-fibre and low-starch diet in growth performance, carcass and meat quality of young Alentejana breed bulls

Published 2020 View Full Article

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Title
Effects of a high-fibre and low-starch diet in growth performance, carcass and meat quality of young Alentejana breed bulls
Authors
Keywords
Beef, By-products, Soybean oil, Meat quality, Fatty acid profile, Biohydrogenation
Journal
MEAT SCIENCE
Volume 168, Issue -, Pages 108191
Publisher
Elsevier BV
Online
2020-05-15
DOI
10.1016/j.meatsci.2020.108191

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