Cold plasma decontamination of brown rice grains: Impact on biochemical and sensory qualities of their corresponding seedlings and aqueous tea infusions

Title
Cold plasma decontamination of brown rice grains: Impact on biochemical and sensory qualities of their corresponding seedlings and aqueous tea infusions
Authors
Keywords
Corona discharge plasma, brown rice, Decontamination, Germination, Sensory quality
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 131, Issue -, Pages 109508
Publisher
Elsevier BV
Online
2020-06-15
DOI
10.1016/j.lwt.2020.109508

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