Antibacterial activity and membrane-disrupting mechanism of monocaprin against Escherichia coli and its application in apple and carrot juices

Title
Antibacterial activity and membrane-disrupting mechanism of monocaprin against Escherichia coli and its application in apple and carrot juices
Authors
Keywords
Monocaprin, Escherichia coli, Antibacterial activity, Mechanism, Application
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 131, Issue -, Pages 109794
Publisher
Elsevier BV
Online
2020-06-29
DOI
10.1016/j.lwt.2020.109794

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