Colorimetric detection of paraquat in aqueous and fruit juice samples based on functionalized gold nanoparticles

Title
Colorimetric detection of paraquat in aqueous and fruit juice samples based on functionalized gold nanoparticles
Authors
Keywords
Colorimetric detection, Paraquat, Food analysis, Food composition, Gold nanoparticles, Aqueous sample, Fruit juice sample
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 92, Issue -, Pages 103574
Publisher
Elsevier BV
Online
2020-06-16
DOI
10.1016/j.jfca.2020.103574

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now