In-solution derivatization and detection of glyoxal and methylglyoxal in alcoholic beverages and fermented foods by headspace solid-phase microextraction and gas chromatography–mass spectrometry

Published 2020 View Full Article

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Title
In-solution derivatization and detection of glyoxal and methylglyoxal in alcoholic beverages and fermented foods by headspace solid-phase microextraction and gas chromatography–mass spectrometry
Authors
Keywords
Glyoxal, Methylglyoxal, 2,2,2-Trifluoroethylhydrazine, Beverages and foods, Headspace solid-phase microextraction, Gas chromatography–mass spectrometry
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 92, Issue -, Pages 103584
Publisher
Elsevier BV
Online
2020-07-01
DOI
10.1016/j.jfca.2020.103584

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