Application of ultrasound for quality control of Torta del Casar cheese ripening

Title
Application of ultrasound for quality control of Torta del Casar cheese ripening
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 103, Issue 10, Pages 8808-8821
Publisher
American Dairy Science Association
Online
2020-08-20
DOI
10.3168/jds.2020-18160

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