Chemical and Sensory Characteristics of Soy Sauce: A Review

Published 2020 View Full Article

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Title
Chemical and Sensory Characteristics of Soy Sauce: A Review
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 68, Issue 42, Pages 11612-11630
Publisher
American Chemical Society (ACS)
Online
2020-09-03
DOI
10.1021/acs.jafc.0c04274

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