Development of antioxidant, antimicrobial and ammonia-sensitive films based on quaternary ammonium chitosan, polyvinyl alcohol and betalains-rich cactus pears (Opuntia ficus-indica) extract

Published 2020 View Full Article

Authors

Keywords

Antioxidant, Antimicrobial, Ammonia-sensitive, Quaternary ammonium chitosan, Betalains

Journal

FOOD HYDROCOLLOIDS

Volume 106, Issue -, Pages 105896

Publisher

Elsevier BV

Online

2020-04-01

DOI

10.1016/j.foodhyd.2020.105896

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