Comparative elemental analysis of dairy milk and plant-based milk alternatives

Published 2020 View Full Article

Authors

Keywords

Essential elements, Toxic elements, Plant-based milk beverages, Dietary intakes, Inductively coupled plasma mass spectrometry, Cold vapour generation atomic fluorescence spectrometry

Journal

FOOD CONTROL

Volume 116, Issue -, Pages 107327

Publisher

Elsevier BV

Online

2020-05-04

DOI

10.1016/j.foodcont.2020.107327

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