Anti-oxidant and anti-inflammatory effects of caffeic acid: in vivo evidences in a model of noise-induced hearing loss

Title
Anti-oxidant and anti-inflammatory effects of caffeic acid: in vivo evidences in a model of noise-induced hearing loss
Authors
Keywords
Oxidative stress, Cochlea, Polyphenols, Inflammation, Personalized medicine
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 143, Issue -, Pages 111555
Publisher
Elsevier BV
Online
2020-07-05
DOI
10.1016/j.fct.2020.111555

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started