Dynamics of fermentation profile and bacterial community of silage prepared with alfalfa, whole-plant corn and their mixture

Published 2020 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Dynamics of fermentation profile and bacterial community of silage prepared with alfalfa, whole-plant corn and their mixture
Authors
Keywords
Alfalfa, Co-ensiling, Fermentation quality, Microbial community, Whole-plant corn
Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume -, Issue -, Pages 114702
Publisher
Elsevier BV
Online
2020-10-12
DOI
10.1016/j.anifeedsci.2020.114702

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.