The Role of the Microbiome in Food Allergy: A Review

Butyrate Enhances Desensitization Induced by Oral Immunotherapy in Cow’s Milk Allergic Mice

(2019) Marlotte M. Vonk et al.   MEDIATORS OF INFLAMMATION

Healthy infants harbor intestinal bacteria that protect against food allergy

(2019) Taylor Feehley et al.   NATURE MEDICINE

The Short Chain Fatty Acid Butyrate Imprints an Antimicrobial Program in Macrophages

(2019) Julie Schulthess et al.   IMMUNITY

Reduced genetic potential for butyrate fermentation in the gut microbiome of infants who develop allergic sensitization

(2019) Alissa Cait et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Microbiota therapy acts via a regulatory T cell MyD88/RORγt pathway to suppress food allergy

(2019) Azza Abdel-Gadir et al.   NATURE MEDICINE

Depletion of dietary aryl hydrocarbon receptor ligands alters microbiota composition and function

(2019) Kyle M. Brawner et al.   Scientific Reports

Novel Therapies for Treatment of Food Allergy

(2019) Sultan Albuhairi et al.   IMMUNOLOGY AND ALLERGY CLINICS OF NORTH AMERICA

Food allergy and the microbiome: Current understandings and future directions

(2019) Supinda Bunyavanich et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Early-life gut microbiome and egg allergy

(2018) M. Fazlollahi et al.   ALLERGY

Epithelial barrier dysfunctions in atopic dermatitis: a skin-gut-lung model linking microbiome alteration and immune dysregulation

(2018) T.H. Zhu et al.   BRITISH JOURNAL OF DERMATOLOGY

The role of the microbiome for human health: from basic science to clinical applications

(2018) M. Hasan Mohajeri et al.   EUROPEAN JOURNAL OF NUTRITION

Fecal Microbiome and Food Allergy in Pediatric Atopic Dermatitis: A Cross-Sectional Pilot Study

(2018) Karin B. Fieten et al.   INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY

Exposure to nonmicrobial N-glycolylneuraminic acid protects farmers' children against airway inflammation and colitis

(2018) Remo Frei et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Targeting friend and foe: Emerging therapeutics in the age of gut microbiome and disease

(2018) Jin Ah Cho et al.   JOURNAL OF MICROBIOLOGY

Short-Chain Fatty Acids Manifest Stimulative and Protective Effects on Intestinal Barrier Function Through the Inhibition of NLRP3 Inflammasome and Autophagy

(2018) Yanhai Feng et al.   CELLULAR PHYSIOLOGY AND BIOCHEMISTRY

The Environmental Sensor AHR Protects from Inflammatory Damage by Maintaining Intestinal Stem Cell Homeostasis and Barrier Integrity

(2018) Amina Metidji et al.   IMMUNITY

Diet during Pregnancy and Infancy and the Infant Intestinal Microbiome

(2018) Jessica H. Savage et al.   JOURNAL OF PEDIATRICS

Gut microbiota composition and butyrate production in children affected by non-IgE-mediated cow’s milk allergy

(2018) Roberto Berni Canani et al.   Scientific Reports

High levels of butyrate and propionate in early life are associated with protection against atopy

(2018) Caroline Roduit et al.   ALLERGY

The Gut Microbiome in Food Allergy

(2018) William Zhao et al.   ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY

Mouse Microbiota Models: Comparing Germ-Free Mice and Antibiotics Treatment as Tools for Modifying Gut Bacteria

(2018) Elizabeth A. Kennedy et al.   Frontiers in Physiology

Fecal Microbiota Transplantation

(2017) Stephen M. Vindigni et al.   GASTROENTEROLOGY CLINICS OF NORTH AMERICA

The nutrition-gut microbiome-physiology axis and allergic diseases

(2017) Craig McKenzie et al.   IMMUNOLOGICAL REVIEWS

Patterns of immune development in urban preschoolers with recurrent wheeze and/or atopy

(2017) James E. Gern et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel

(2017) Alkis Togias et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Extensively hydrolyzed casein formula containing Lactobacillus rhamnosus GG reduces the occurrence of other allergic manifestations in children with cow's milk allergy: 3-year randomized controlled trial

(2017) Roberto Berni Canani et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The microbiome in allergic disease: Current understanding and future opportunities—2017 PRACTALL document of the American Academy of Allergy, Asthma & Immunology and the European Academy of Allergy and Clinical Immunology

(2017) Yvonne J. Huang et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The mother-offspring dyad: microbial transmission, immune interactions and allergy development

(2017) M. C. Jenmalm   JOURNAL OF INTERNAL MEDICINE

The First Microbial Colonizers of the Human Gut: Composition, Activities, and Health Implications of the Infant Gut Microbiota

(2017) Christian Milani et al.   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics

(2017) Glenn R. Gibson et al.   Nature Reviews Gastroenterology & Hepatology

Development of the gut microbiota in infancy and its impact on health in later life

(2017) Masaru Tanaka et al.   ALLERGOLOGY INTERNATIONAL

Patterns of Early-Life Gut Microbial Colonization during Human Immune Development: An Ecological Perspective

(2017) Isabelle Laforest-Lapointe et al.   Frontiers in Immunology

Are We Really Vastly Outnumbered? Revisiting the Ratio of Bacterial to Host Cells in Humans

(2016) Ron Sender et al.   CELL

Gut Microbial Metabolites Fuel Host Antibody Responses

(2016) Myunghoo Kim et al.   Cell Host & Microbe

Current Understanding of Dysbiosis in Disease in Human and Animal Models

(2016) Arianna K. DeGruttola et al.   INFLAMMATORY BOWEL DISEASES

Early-life gut microbiome composition and milk allergy resolution

(2016) Supinda Bunyavanich et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood

(2016) Guo-Qiang Zhang et al.   MEDICINE

Innate Immunity and Asthma Risk in Amish and Hutterite Farm Children

(2016) Michelle M. Stein et al.   NEW ENGLAND JOURNAL OF MEDICINE

Alterations in the gut microbiotas of children with food sensitization in early life

(2016) Chien-Chang Chen et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Cospeciation of gut microbiota with hominids

(2016) A. H. Moeller et al.   SCIENCE

The Probiotics in Pregnancy Study (PiP Study): rationale and design of a double-blind randomised controlled trial to improve maternal health during pregnancy and prevent infant eczema and allergy

(2016) Christine Barthow et al.   BMC Pregnancy and Childbirth

Human Intestinal Barrier Function in Health and Disease

(2016) Julia König et al.   Clinical and Translational Gastroenterology

Naturally occurring tolerance acquisition to foods in previously allergic children is characterized by antigen specificity and associated with increased subsets of regulatory T cells

(2015) N. Qamar et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Probiotics for the prevention of allergy: A systematic review and meta-analysis of randomized controlled trials

(2015) Carlos A. Cuello-Garcia et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Environmental-mediated intestinal homeostasis in neonatal mice

(2015) Courtney Culbreath et al.   JOURNAL OF SURGICAL RESEARCH

The gut microbiome, diet and links to cardiometabolic and chronic disorders

(2015) Judith Aron-Wisnewsky et al.   Nature Reviews Nephrology

Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy

(2015) George Du Toit et al.   NEW ENGLAND JOURNAL OF MEDICINE

Metabolite-sensing receptors GPR43 and GPR109A facilitate dietary fibre-induced gut homeostasis through regulation of the inflammasome

(2015) Laurence Macia et al.   Nature Communications

Food allergy: A practice parameter update—2014

(2014) Hugh A. Sampson et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Increased food diversity in the first year of life is inversely associated with allergic diseases

(2014) Caroline Roduit et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Retinoic acid primes human dendritic cells to induce gut-homing, IL-10-producing regulatory T cells

(2014) G Bakdash et al.   Mucosal Immunology

Modulation of gut microbiota downregulates the development of food allergy in infancy

(2013) S. Tsabouri et al.   ALLERGOLOGIA ET IMMUNOPATHOLOGIA

The Potential Link between Gut Microbiota and IgE-Mediated Food Allergy in Early Life

(2013) John Molloy et al.   International Journal of Environmental Research and Public Health

The farm effect, or

(2012) Gabriela Wlasiuk et al.   Current Opinion in Allergy and Clinical Immunology

Exogenous Stimuli Maintain Intraepithelial Lymphocytes via Aryl Hydrocarbon Receptor Activation

(2011) Ying Li et al.   CELL

Hygiene Hypothesis and Autoimmune Diseases

(2011) Graham A. W. Rook   CLINICAL REVIEWS IN ALLERGY & IMMUNOLOGY

Effect of Lactobacillus GG on tolerance acquisition in infants with cow's milk allergy: A randomized trial

(2011) Roberto Berni Canani et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Exposure to Environmental Microorganisms and Childhood Asthma

(2011) Markus J. Ege et al.   NEW ENGLAND JOURNAL OF MEDICINE

The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States

(2011) R. S. Gupta et al.   PEDIATRICS

Activation of the Aryl Hydrocarbon Receptor Suppresses Sensitization in a Mouse Peanut Allergy Model

(2011) V. J. Schulz et al.   TOXICOLOGICAL SCIENCES

Polyamines in foods: development of a food database

(2011) Mohamed Atiya Ali et al.   Food & Nutrition Research

Acetate, the key modulator of inflammatory responses in acute alcoholic hepatitis

(2010) Stuart F. W. Kendrick et al.   HEPATOLOGY

Delivery mode shapes the acquisition and structure of the initial microbiota across multiple body habitats in newborns

(2010) M. G. Dominguez-Bello et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Faecal short chain fatty acid pattern and allergy in early childhood

(2009) Anna Sandin et al.   ACTA PAEDIATRICA

Assessment of psychological distress among children and adolescents with food allergy

(2009) Jennifer S. LeBovidge et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The acquisition of tolerance toward cow's milk through probiotic supplementation: A randomized, controlled trial

(2008) Jeroen Hol et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Butyrate and trichostatin A attenuate nuclear factor κB activation and tumor necrosis factor α secretion and increase prostaglandin E2 secretion in human peripheral blood mononuclear cells

(2008) Makoto Usami et al.   NUTRITION RESEARCH